From being sold exclusively on Californian
beaches to being produced worldwide, Naked Fruit Juice has come a long way from
its humble beginnings in 1983. Following a 2006 change in ownership from the
prior owners to the multinational food and beverage corporation PepsiCo, Naked
Juice is now distributed nationwide throughout the United States as well as in
Canada and the United Kingdom. Despite its expensive pricing, with the cost of
a fifteen-ounce bottle ranging between three and four dollars, Naked remains
extremely popular with the consumer public. That leaves one question remaining:
“Why?”
credit: nakedjuice |
Naked supports a wide array of
flavors from which to choose, all of which are made by mixing fruits and
sometimes vegetables together. For example, the flavor “Green Machine” is a
composition of apples, bananas, kiwi, pineapple, and mangos. Naked’s
great-tasting flavors and health benefits have been huge selling points for the
beverage in American markets and have led to its massive surge in sales over
the past few years. However, the great rise in popularity has also led many
websites and other food critics to question whether Naked is really as healthy
as it claims to be.
To this end, the writers of
thehealthyapron.com conducted their own review of Naked and came to the
conclusion that, despite having no major health deterrents, the caloric and
sugar content of Naked was considerably high. “Aside from calories, this little
beverage offers almost no nutritional value either. That may seem odd for
one-hundred percent juice, but look at the vitamins and minerals on the
nutrition facts—not
much to contribute.”
While the
actual health benefits of its contents may be
called into question, Naked customers will continue to buy and consume it. It’s
the popular drink in America today, and people will buy it because it’s American
to drink Naked!...juice
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